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Tag Archives: mushrooms
THOUGHTS ON FORAGING and MUSHROOM – LEEK SOUP
I love reading stories of foragers and the treasures they unearth. Especially in the fall. Especially mushrooms, the very essence of autumn. But when I came across this article recently in the San Francisco Chronicle, I thought, heck, I’d tag along just … Continue reading
Posted in Entrées, RECIPES, Soups, WEEKNIGHT DINNER
Tagged chanterelle mushrooms, leeks, mushrooms, quick mushroom soup
4 Comments
MEATLESS MONDAY: BROCCOLI-MUSHROOM CALZONE
I had pizza dough left over from Saturday, and had designs on it for a calzone for tonight. It was a busy weekend, and I ran out of time to do my typical rough sketch of dinner ideas for the … Continue reading
Posted in Breads & Pizzas, Entrées, Meatless Monday, RECIPES, Vegetarian
Tagged broccoli, calzone, Meatless Monday, mushrooms
7 Comments
SPRINGTIME PASTA
I think of the title more as a generic term than a single, hard and fast recipe. That way, I can move ingredients in and out as the season progresses. First there’s the rush to asparagus we’ve all experienced lately. … Continue reading
Posted in Entrées, Pastas, RECIPES, Vegan, Vegetarian
Tagged asparagus, dried mushrooms, mushrooms, pasta, spaghetti, wholegrain pasta
3 Comments